This Orchid Oolong is one of the most exquisite oolongs and makes for a complex Phoenix Mountain oolong. Steeping into a light green, yellowish liquor it offers a sensational aroma. The taste is even more exciting and offers a delectable sweetness with notes of honey and exotic flowers, and a delightful lightly roasted finish.
Steeping Instructions: use one teaspoon of leaves with for every 8 fl oz 82-96ºC/ 180-205°F water; steep for ~3 minutes*.
Per 2 oz tea, you get approximately 20 cups of tea.