A seasonal blend that offers lengthy notes of fruit, combined with natural cinnamon and ginger to brew a cup that can be enjoyed year round, but is especially delightful in front of the fireplace on cold winter nights.
Ingredients: Black tea, Apple pieces, Cinnamon, Ginger, Cloves, Amaranth, Safflower petals, Natural flavors (organic compliant).
Steeping Instructions: use one teaspoon of leaves for every 8 fl oz 212°F/100°C water; steep for 3-7 minutes.
Suggestion(s): Wonderfully scrumptious with a little bit milk and sugar.
About the tea: Ceylon black tea. Contains caffeine.
Per 2 oz tea, you get approximately 25-30 cups of tea.